May is the month of graduation parties around here. So I plan meals for Friday and Saturday night and see if there's any parties that will take the place of my having to cook. (Yay!!) It's also getting warm enough to start grilling. I plan on grilling most Mondays. If the weather isn't great, I'll move that meal to another day of the week when it's nicer out.
Week 1 - April 26-May 2
Sunday - homemade pizza
Monday - spaghetti, breadsticks
Tuesday - chicken salad sandwiches, chips, fresh veggies
Wednesday - breakfast
Thursday (Date Night) - chicken and rice, lettuce salad
Friday - leftovers (mom gone)
Saturday - graduation parties
Week 2 - May 3-9
Sunday - homemade pizza
Monday - grilled burgers, fried potatoes and veggies
Tuesday - meal at Growth Group
Wednesday - breakfast
Thursday (Date Night) - leftovers
Friday - graduation party
Saturday - graduation party
Week 3 - May 10-16
Sunday - MOTHER'S DAY - husband cooks? ;)
Monday - grilled brats, corn casserole
Tuesday - crock pot chicken & stuffing, mint peas
Wednesday - breakfast
Thursday (Date Night) - leftovers
Friday - crispy-baked chicken legs, egg noddles, salad
Saturday - Korean beef short ribs, rice, Chinese veggies
Week 4 - May 17-23
Sunday - homemade pizza
Monday - tacos, potato "oles"
Tuesday - meal at Growth Group
Wednesday - breakfast
Thursday (Date Night) - leftovers
Friday - wedding
Saturday - marinated pork chops, salad, corn
I will post the recipes as I make them.
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