WD-40: did get the top layer of grime off, but not the really dark stuff underneath
oven cleaner: seemed a little harsh outside of the oven
boiling and scrubbing with baking powder: took a lot of time and only did an ok job
So, I decided to try my own methed. I rubbed Dawn Dish Detergent into the stains and poured hot water into the pans and let them set for about 15 minutes. Then I got out the steel wool and wiped away most of the grime. I had to scrub a little harder on the really bad ones, but they came out looking like new!!
2 comments:
Hi Jess! I cleaned mine the best I could a while back, but I wrapped them in tinfoil before putting them back on the stove - so now I can just re-wrap them instead of cleaning them, which took forever!
See you soon!
Pam
Doesn't steelwool just ROCK? It saved me many a ehmm.. stovepart, or pan, or.....
I don't think we have these kind of drip pans in Holland, they look nifty 'though. I always have to clean the whole stovetop when I spill something..
Greetings from the Netherlands :D
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